Super simple Guac and salsa. These are dish that should be simple yet always get over complicated For the Guac, I did: 2 large avocados 2 limes Salt Mashed together For the salsa: 2 cloves of garlic 2 Roma tomatoes 1/2 jalpenos Salt The garlic and the tomatoes I roasted on the grill, the garlic in a tinfoil pouch with olive oil. Then skinned the tomoatos. Put everything in blender and there you go. Keep it simple and enjoy 🤟🏼